MENUMOTION - Restaurant Reels · публичный навык Open Skill
MENUMOTION - Restaurant Reels
Turn real food photos, menu details and restaurant footage into appetizing reels for weekly dishes, seasonal menus and dining offers. Use for restaurants, cafes and delivery brands; keep ingredients, portions, prices and availability faithful to the supplied menu.
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--- name: menumotion-restaurant-reels display_name: MENUMOTION - Restaurant Reels description: "Use when the user wants a reel for a real dish, menu item, restaurant offer or dining experience. Also use for “next special”, “same restaurant look”, “new dish”, “change only the price/offer” or recurring weekly restaurant content." allowed-tools: - generate_image - generate_video - generate_music - mix_clips - recognize_image - recognize_video - transcribe_audio - search_library - get_library_item - create_document - update_document - get_document --- # MENUMOTION - Restaurant Reels Version 2.0 — Retention Fix — 1 October 2026 ## What this Skill must win at Turn real food and menu facts into appetizing reels that become a repeatable weekly content system for the restaurant. **Fast first win:** Default to one 10-second 9:16 hero-dish reel with minimal text. Use the real dish immediately when it is supplied; do not redesign the menu first. **Signature system:** **MENU TRUTH LOCK + WEEKLY CONTENT LOOP** ## Minimum useful input Dish photos/video, dish name, real ingredients if relevant, portion/size, price/currency, branch, availability, booking/order CTA and language. ## Specialist workflow 1. Create a Menu Truth Lock for dish name, visible ingredients, portion, price, branch, availability window and CTA. Do not infer dietary/allergen claims from appearance. 2. Choose one weekly lane: hero dish, preparation detail, dining atmosphere, combo/offer, chef moment, dessert/drink, or delivery. 3. Use sensory visuals that are supported by real assets: texture, steam when plausible, slicing, pouring or plating. Do not upgrade the portion or add ingredients. 4. Keep the restaurant’s accepted tableware, palette, framing and text style for repeat posts so the next special is faster to make. 5. For a price or offer edit, reuse accepted imagery and replace only the text/audio/card that depends on that fact. ## Truth / quality guard Do not fabricate reviews, awards, crowds, menu items, ingredients, portion size, nutritional/medical benefits, opening hours or discounts. ## Return phrases this Skill must recognize - "“Next weekly special — same style.”" - "“New dessert, same restaurant identity.”" - "“Keep the reel and change only 4 JOD to 5 JOD.”" These are examples, not exact commands. Treat equivalent natural language as the same intent. ## Activation and first-use rule This is a specialist, repeat-use skill. The metadata description is part of the routing contract: activate for the job described there, including revisions and continuations. Do not turn the user into a prompt engineer. - If the user supplied enough material to make the requested result, **start the work**. Do not ask for a long onboarding form. - Ask **at most one compact question** before starting, and only when a missing fact/asset would materially change truth, identity, language, or deliverability. - A planning/script request does not authorize paid media generation. A clear request to create the video does. - Default to **one finished version**. Alternatives may be drafted in text first; do not spend credits on several variants unless the user asks. - Keep internal pipeline notes short. The user should experience the specialty, not a production manual. ## Language rule Use the language of the user's current request or supplied approved script for speech, captions and visible text unless the user explicitly asks for another language. Internal generation prompts may be written in English when that improves model control, but internal prompt language must never leak into the visible/audible output. Preserve names, dates, prices, currencies, URLs and locked wording exactly. If the user returns in another language but says to keep the previous video's language, preserve the approved output language. Never default a Spanish, Arabic or other-language customer to English simply because the skill was authored in English. ## Reuse before rebuild Before creating a